Fried Green Tomatoes {A Perfect Classic}

A native of Cleveland Ohio and I love to cook and entertain. As a full time RVer, I have limited kitchen space, but that doesn’t stop me from cooking up a storm! Recently worked as Activities Director for an RV resort on Florida where I was able to serve up some of my favorite recipes to our residents and guests.

3 medium-sized, firm green tomatoes

Kosher salt

1 cup all-purpose flour

1 tablespoon Cajun seasoning

½ cup milk or buttermilk

1 large egg

⅓ cup fine white cornmeal

½ cup fine dry bread crumbs

¼ cup peanut, canola, or olive oil for frying

Directions at simplyrecipes.com

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