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Best Crock-Pot Cube Steak
Ingredients
  • 2 lb. cube steak (about 4 pieces)
  • 2 tsp. kosher salt
  • 1 ½ tsp. freshly ground black pepper
  • 2 tsp. garlic powder
  • 2 large yellow onion, sliced into ¼" rings
  • 1 (2-oz.) packet onion soup mix
  • 1 c. low-sodium beef broth
  • ¼ c. cold water
  • 2 tbsp. cornstarch
  • Buttered egg noodles, for serving
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