https://www.copymethat.com/r/RjqV6WVIC/figs-with-bacon-and-chile/
98809588
wWuhK1Y
RjqV6WVIC
2024-11-05 10:47:43
Figs with Bacon and Chile
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This figs recipe is sweet, salty, sticky, and acidic—everything you want in a one-bite appetizer.
Ingredients
- 5 ounces slab bacon, sliced ½ inch thick, then sliced crosswise into ½-inch pieces
- 3 tablespoons pure maple syrup
- 8 ripe fresh figs, halved lengthwise
- 2 tablespoons sherry vinegar or red wine vinegar
- ½ teaspoon crushed red pepper flakes, finely chopped
Steps
Directions at epicurious.com
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