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Tater Tot Casserole

Servings: 6

Servings: 6
Ingredients
  • 1 lb. lean ground beef
  • 1 can cream of chicken soup
  • 1 can cream of mushroom soup
  • 2 T Worcestershire sauce
  • 1 cup of shredded cheese
  • Frozen tater tots
Steps
  1. Preheat oven to 350°.
  2. Cook ground beef and drain grease.
  3. Spray the bottom of a 9×13 casserole dish and spread beef on the bottom.
  4. Then, mix in the 2 cans of soup and Worcestershire sauce on top of the beef.
  5. Top with cheese and then tater tots.
  6. Put in oven about 20 minutes.
 

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