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Old Fashioned Peach Cobbler (buttermilk recipe)
Bake 350 degree 38-45 min. Serve warm w/ vanilla ice cream or fresh whipped cream
Ingredients
  • 6 peaches , peeled, cored and sliced (about 4 cups)
  • ⅓ cup granulated sugar
  • ⅓ cup light brown sugar
  • ¼ teaspoon salt
  • ½ teaspoon ground nutmeg
  •  
  • subheading: For the batter:
  • 6 Tablespoons butter
  • 1 cup all-purpose flour
  • 1 cup granulated sugar
  • 2 teaspoons baking powder
  • ¼ teaspoon salt
  • ¾ cup buttermilk
  • 1 tsp vanilla (optional)
  • ground cinnamon
  • Optional - white sugar to sprinkle on top during last 10 min of baking (see notes below)
Note: Ingredients may have been altered from the original.
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