Lemon Chicken & Asparagus Foil Packs

lecremedelacrumb.com

Nicole

4 boneless skinless chicken breasts pounded to even thickness, OR 6 to 8 boneless skinless chicken thighs (see note)

1 large bundle of asparagus spears (about 1 pound)

1 lemon, divided

1 teaspoon minced garlic

3 tablespoons butter, melted

1 ½ teaspoons Italian seasoning

salt and pepper to taste

Directions at lecremedelacrumb.com

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