https://www.copymethat.com/r/qcqKmemp4/dill-pickle-soup/
9938924
RVp0vI0
qcqKmemp4
2024-10-28 03:31:13
DILL PICKLE SOUP
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Ingredients
- 5 russet potatoes peeled diced
- 1.5 cups diced carrots
- 1.5 cups chopped dill pickles (I used 2 cups)
- 5 cups chicken broth
- 4 Tbsp butter
- note: Throw in instant pot, Soup setting for 5 min
- 1 cup sour cream
- ½ cup flour
- ¼ cup water
- note: whisk these 3 into a paste.
- subheading: When IP is done, QPR, then turn on Sauté function. Whisk in flour mixture a glob at a time. Once mixture is fully incorporated whisk in the following:
- 1.5 cups Pickle juice
- 1.5 tsp black pepper
- subheading: 1 Tbsp Old Bay:
Note: Ingredients may have been altered from the original.
Steps
Directions at facebook.com
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