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Sour Cream Chicken Enchilada Casserole
Ingredients
  • 4 cups shredded chicken (cooked however you prefer)
  • 1 can cream of chicken soup
  • 1 4 oz can  diced green chilies
  • 1 cup sour cream (we happen to use light, but any kind works)
  • ⅔ cup milk
  • 3 cups shredded sharp cheddar cheese
  • 12 corn tortillas
  • 1 teaspoon garlic powder
  • 2 Tablespoons dried chopped onion
  • pepper to taste
Steps
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