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The Best Oven-Baked Chex Mix
I used this topping for full recipe and put and ½ recipe of dry ingred (11/2 c cereals; ½ c bagel, 1 c pretzels, no nuts). I used about ¾ of the seasoning mix
Ingredients
  • 8 tablespoons (1 stick) unsalted butter
  • 2 tablespoons Worcestershire sauce
  • 2 teaspoons seasoned salt, such as Lawry’s
  • 1 ½ teaspoons garlic powder
  • 1 teaspoon onion powder
  • 2 cups bagel chips
  • 4 ½ cups Rice Chex cereal
  • 4 ½ cups Wheat Chex cereal
  • 3 cups bite-sized pretzels
  • 1 cup roasted, salted peanuts
  • subheading: EQUIPMENT:
  • Measuring cups and spoons
  • Mixing bowls
  • Wooden spoon
  • Whisk
  • Parchment paper
  • 2 rimmed baking sheets
Note: Ingredients may have been altered from the original.
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