LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • subheading: Wet Ingredients:
  • -1 package (14 oz.) extra firm tofu with the liquid (no draining or pressing required)
  • -2 tbs salt
  • -2 tbs agave
  • -4 tbs maple syrup
  • -2 tbs MSG/mushroom powder
  • -2 tbs brown sugar
  • -1 tbs Dijon/yellow mustard
  • -½ tbs smoked paprika
  • -1 tbs ham/bacon/hickory-style seasoning (I used a sweet and smoky rub) (optional)
  • -½ cup water
  • -⅛ cup beetroot powder
  • -1 tbs baking powder
  •  
  • subheading: Dry Ingredient:
  • -4 cups vital wheat gluten (VWG)
  •  
  • subheading: Stuffing Ingredient:
  • -2 to 3 tbs butter
Note: Ingredients may have been altered from the original.
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer