https://www.copymethat.com/r/QwzmYq9HO/pressure-cooker-shredded-beef-enchiladas/
3206239
7gu9LHT
QwzmYq9HO
2024-11-14 15:22:55
Pressure Cooker Shredded Beef Enchiladas
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Ingredients
- 1 3-pound chuck beef roast
- 1 ½ cups beef broth
- 2 tablespoons apple cider vinegar
- 1 cup salsa
- 1 teaspoon ground cumin
- 1 teaspoon chili powder
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 1 teaspoon salt
- ½ teaspoon pepper
- 2 tablespoons cornstarch
- 3 tablespoons water
- 10 6-inch flour or corn tortillas
- 1 ½ cups shredded Mexican cheese blend
Steps
Directions at pressurecookingtoday.com
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