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Ingredients
  • 2 tablespoons salted butter softened
  • ¼ cup granulated sugar plus 1 tablespoon for rolling
  • 1 large egg yolk
  • ¼ teaspoon vanilla extract
  • 6 tablespoons all-purpose flour
  • ⅛ teaspoon baking soda
  • ⅛ teaspoon cream of tartar
  • ¼ teaspoon ground cinnamon
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