White chocolate mcadamia nut cookies

The Jordan Michaud Collection

1 cup butter

1 cup brown sugar

½ cup sugar

2 eggs

1 tsp vanilla

½ tsp almond extract

¼ tsp salt

1 tsp baking soda

2½ cups flour

1½ cups white chocolate chips

1 cup macadamia nuts

Preheat oven 375.

Cream together butter and sugars in lg bowl. Add eggs, vanilla and almond extract and beat until well mixed. Add salt, soda and flour and beat until well incorporated.

Stir in white chocolate chips and macadamia nuts.

Roll into T size balls and placed on a greased baking sheet.

Bake for 8 to 10 minutes. Let cool and enjoy!

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