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Ingredients
  • 2 cups granulated sugar
  • 4 eggs
  • ¼ tsp salt
  • ½ cup sour cream
  • ½ cup softened butter (not melted)
  • ¼ cup fresh lemon juice about 1 lemon
  • ½ tsp baking soda
  • 3 tsp baking powder
  • 4½ cups of all-purpose flour
  • zest of 2 lemons
  • subheading: Lemon Cream Cheese Frosting.:
  • 4 oz softened cream cheese
  • ¼ cup softened butter (not melted)
  • juice from 2 lemons
  • 4 cups powdered sugar
Steps
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