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Butternut Squash Soup with Bacon + Apples {Instant Pot, Whole30}
Ingredients
  • subheading: For the Soup:
  • 5 slices nitrate free bacon cut into pieces
  • 4 to 5 cups butternut squash cubed (1 large)
  • 1 large apple peeled and diced
  • 1 med onion chopped
  • 3 cloves garlic minced
  • 1 tsp fresh minced sage
  • ½ tsp fresh thyme
  • ½ tsp cinnamon
  • ½ tsp ginger
  • ½ tsp chili powder
  • ¼ tsp sea salt fine grain (plus more to taste as desired)
  • ¼ tsp black pepper
  • 2.5 cups chicken bone broth or chicken broth (no sugar added)
  • 2 Tbsp nutritional yeast optional
  • subheading: For Garnish:
  • 5 slices nitrate free bacon cooked and crumbled
  • Coconut milk full fat
  • thinly sliced scallions
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