New Orleans Dirty Rice

justapinch.com

Nette

1 lb bulk pork breakfast sausage (jimmy dean, hot or mild)

1 lb chicken livers, chopped fine or ground

1 lb ground beef

2 Tbsp worcestershire sauce (lea & perrins)

1 medium green bell pepper, diced

1 large onion, diced

2 stalk(s) celery, chopped fine

2 c converted long grain rice (zatarain's or uncle ben's)

1 bunch green onions, sliced thin

3 clove or "toes" garlic, minced

salt, black & cayenne pepper to taste

1 can(s) (14.5 oz) low sodium beef broth

1 can(s) (14.5 oz) low sodium chicken broth

3 to 4 oz water or as needed

2 tsp cajun/creole seasoning, or to taste

½ tsp sage *see cook's notes

2 to 3 bay leaves

1 ½ c fresh chopped flat leaf parsley

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