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A Bread Machine French Bread Recipe You Can Trust Every Time
Ingredients
  • 1 cup water - 227 gr
  • 1-½ teaspoons sugar - 8 gr
  • 1-½ teaspoons salt - 9 gr
  • 1-½ teaspoons butter - 8 gr (chopped)
  • 3 cups unbleached bread flour - 360 gr
  • 1 teaspoon instant or bread machine yeast - 3 gr
  • subheading: Glaze:
  • 1 egg white - 35 gr
  • 1 teaspoon water - 5 gr
Steps
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