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butter chicken
Ingredients
  • subheading: Marinade:
  • 1 whole chicken cut up,
  • 1 tbsp tandoori masala,
  • ½ tbsp garam masala (cloves, cinnamon and cardamom powdered)
  • 2 tbsp lime juice,
  • ½ tsp cummin powder (jeera),
  • 5 tbsp of yoghurt,
  • salt
  • subheading: Curry:
  • 2 tomatoes puree in a blender,
  • 2 onions chopped,
  • 1 tbsp ginger-garlic paste,
  • 15 cashew nuts paste,
  • 1 ½ tbsp butter,
  • 3 tbsp cream,
  • 1 tsp chili powder,
  • oil
Steps
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