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5-Ingredient Chicken Pot Pie Casserole
Ingredients
  • 1 bag (16 oz) frozen mixed vegetables
  • 2 cups cubed cooked chicken
  • 1 can (10 ¾ oz) condensed reduced-fat reduced-sodium cream of chicken soup
  • 1 can (10 ¾ oz) condensed reduced-fat reduced-sodium cream of mushroom soup
  • 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count)
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