Lime Ginger Carrots

1 lb carrots, peeled and cut into 1-inch chunks

1 Tbsp coconut oil, melted (or use avocado oil)

2 tsp fresh lime juice

½ tsp ground ginger

¼ tsp salt

Combine carrots and ¼ cup water in a microwave-safe dish. Cover with plastic wrap, and vent one corner. Microwave on HIGH 6 up to 9 minutes or until carrots are tender. Drain, and toss with oil, lime juice, ginger and salt.

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