https://www.copymethat.com/r/QIsAGBNdA/chicken-bacon-ranch-casserole/
4986450
oh6qpjk
QIsAGBNdA
2024-07-06 13:56:43
Chicken Bacon Ranch Casserole
![](https://cdn.copymethat.com/media/recipe-20161007230853905876m8mky.jpg)
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Ingredients
- 4 slices bacon, cooked and chopped
- ◾1 lb. boneless, skinless chicken breasts, diced
- ◾1 tbsp. olive oil
- ◾1 packet dry Ranch dressing mix
- ◾8 oz. Rotini pasta
- ◾1 cup Mozzarella cheese, shredded
- ◾½ cup Cheddar cheese, shredded
- ◾Salt/Pepper to taste
- ◾1 jar Alfredo sauce (14.5 oz)
Steps
- 1.Preheat oven to 375 and grease a 9 x 9 baking dish.
- 2.Heat a large skillet over medium heat. Cook bacon until brown and crispy,
- about 7 minutes.
- 3.Drain fat and place bacon on a paper towel to absorb the grease.
- 4.In a gallon size Ziploc bag, add in the olive oil, diced chicken (raw at this point), and Ranch mix.
- 5.Shake around in bag until chicken is evenly coated.
- 6.Add chicken to skillet and cook until no longer pink. Set aside.
- 7.In a pot of boiling water, cook pasta until al dente.
- 8.Drain water and add pasta to greased baking dish.
- 9.Add cooked chicken and Alfredo sauce to the pasta.
- 10.Sprinkle both cheeses, bacon, and salt/pepper to the top of the Alfredo and place pan in oven.
- 11.Bake until bubbly and cheese is melted, about 15 minutes.
- 12.Remove from oven and serve!! Enjoy!!