Beef Tips and Gravy Recipe (So Tender)

thekitchn.com

Natalie

Wife, mom, respiratory therapist and reluctant home cook who likes easy comfort foods the best!

2 teaspoons dried thyme

1 ½ teaspoons kosher salt

1 teaspoon freshly ground black pepper

1 medium yellow onion

3 cloves garlic

2 ½ to 3 pounds boneless beef chuck roast

2 tablespoons vegetable oil, divided

2 tablespoons unsalted butter

¼ cup all-purpose flour

3 cups low-sodium beef broth

1 tablespoon low-sodium soy sauce

1 tablespoon Worcestershire sauce

2 sprigs fresh parsley (optional)

Mashed potatoes, polenta, cooked egg noodles, or steamed rice, for serving

Note: Ingredients may have been altered from the original.

Directions at thekitchn.com

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