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Ingredients
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  • 7 oz Raisins (about 1 packed cup)
  • 8 oz can Crushed Pineapple (in 100% juice)
  • 15 oz can Tomato Sauce, unsalted (used Hunts brand)
  • 1 cup Vegetable Stock, unsalted (used Kitchen Basics brand)
  • ½ cup Water
  • 3/8 cup Reduced Balsamic Vinegar (4% Acidity)
  • 3/8 cup Apple Cider Vinegar with Mother
  • 4 Tbsp Liquid Smoke (Mesquite or Hickory)
  • 2 Tbsp Sumac
  • 2 Tbsp Fresh Lemon Juice
  • 2 Tbsp Date Syrup
  • ½ tsp Smoked Paprika
  • ¼ tsp Allspice
  • ¼ tsp Chipotle Pepper
  • ¼ tsp Potato Starch
  • ⅛ tsp Ground Cinnamon
  • 2 tsp Chili Powder, unsalted
  • 2 tsp Curry Powder
  • 2 tsp Garlic Powder, unsalted
  • 2 tsp Ground Ginger
  • 2 tsp Onion Powder, unsalted
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