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Scallion Pancakes with Ginger Dipping Sauce
Ingredients
  • 2 cups all purpose flour
  • 1 cup boiling water
  • ½ cup sliced scallions
  • 1 tablespoon sesame oil
  • ½ cup canola oil
  • Salt and black pepper to taste
  • ½ cup ginger dipping sauce, recipe to follow
  • subheading: GINGER DIPPING SAUCE:
  • ¼ cup thin soy sauce
  • ¼ cup Chinese chinkiang vinegar
  • ¼ cup sliced scallions
  • 1 teaspoon minced ginger
  • 1 teaspoon red pepper flakes
  • 1 teaspoon sugar
Steps
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