Apple Streusel Slab Pie

I really enjoy cooking and trying new things. I love my foodi, instant pot, dutch oven, and my crepe maker :) I love making meals from scratch and enjoying the fruits of my labor.

subheading: Pie crust:

2 14/ cups flour (see note 1)

1 tablespoon sugar

½ teaspoon salt

5 tablespoons cold shortening, cubed

½ cup (8 tablespoons) cold butter, cubed

6 to 8 tablespoons cold water

subheading: Apple filling:

10 cups apples, peeled, cored, and sliced (about 4 pounds)

⅓ cup granulated sugar

⅓ cup brown sugar

3 tablespoons flour

1 tablespoon cinnamon

½ teaspoon nutmeg

1 teaspoon vanilla

subheading: Streusel:

¾ cup granulated sugar

¾ cup brown sugar

¾ cup old-fashioned oats

¾ cup flour

2 teaspoons cinnamon

¼ teaspoon nutmeg

½ cup (8 tablespoons) butter, melted

subheading: Maple Vanilla Glaze:

¾ cup powdered sugar

3 tablespoons maple syrup

1 teaspoon vanilla

5 to 8 teaspoons milk (enough to thin)

Directions at modernfarmhouseeats.com

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