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Grandma's North Carolina Pork Barbecue
Ingredients
  • 4 to 5 lb pork roast
  • 1 large chopped onion
  • 1 ½ c water
  • ½ c catsup
  • 1 c apple cider vinegar
  • ½ c Worcestershire sauce
  • 2 Tbsp mustard
  • 4 Tbsp brown sugar
  • 1 tsp salt
  • ¼ tsp red pepper
  • ¼ tsp black pepper
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