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Creamy Vegan White Bean Soup (Instant Pot Recipe)
Ingredients
  • 1 pound (2 cups) great northern beans
  • 1 tablespoon olive oil
  • 1 medium onion, diced
  • 2 stalks celery, diced
  • 2 large carrots, diced
  • 3 cloves garlic, minced
  • 3 cups unsweetened soy milk (see note)
  • 3 cups vegetable broth
  • ½ tablespoon fresh chopped rosemary
  • 1 teaspoon dried oregano
  • ½ teaspoon salt
  • ¼ teaspoon cayenne pepper (optional)
  • 1 tablespoon nutritional yeast (optional but great!)
  • 1 teaspoon olive oil
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