LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Mahi Mahi with Chili Lime Butter
Quick and easy. Good side dishes might be vegetable pasta with cheese or riced vegies.
Ingredients
  • 4 tablespoons salted butter, room temperature (or ghee for paleo/Whole30)
  • 1 teaspoon chili powder
  • zest from 2 limes
  • Pan Seared Mahi Mahi
  • (4) 6-oz wild caught Mahi Mahi filets, thawed (any other wild caught fish will do!)
  • 1 tablespoon coconut oil
  • salt and pepper
Note: Ingredients may have been altered from the original.
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer