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Ingredients
  • Makes about 12 small chocolates. Macros per serving (1 egg)
  • Calories: 57 | Fat: 3.5 g | Net Carbs: 1.25 g | Protein: 1.5 g
  • 3 tbsp gelatin
  • ½ cup cold water
  • ¼ cup ChocZero sugar free vanilla syrup
  • 1 cup preferred confectioners sugar substitute
  • 1 cup water
  • ¼ tsp salt
  • ChocZero chocolate chips or chocolate squares
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