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Roasted Red Pepper Shakshuka
Ingredients
  • 10 oz Hodo® Organic Firm Tofu
  • 1 shallot
  • 3 garlic cloves
  • 4 oz roasted red peppers
  • ¼ oz fresh mint
  • 1 tbsp za'atar seasoning
  • 2 tsp cumin seeds
  • 14.5 oz crushed tomatoes
  • 1 multigrain flatbread
  • 2 oz Treeline® Cashew Cheese
  • ¼ cup crispy shallots
  • 3 tbsp + 2 tsp (6 tbsp + 4 tsp) olive oil*
  • Salt and pepper*
Steps
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