Weight Watchers: Chicken Angel Hair Pasta Bake

1 Pound Shredded Chicken (we prefer boneless skinless chicken breast but you can use thigh or leg quarters just make sure to remove fat and skin)

2 Cups Low Fat Low Sodium Chicken Broth

½ Package Angel Hair Pasta (approximately 8 oz) cooked until just soft - will finish cooking in oven

⅓ Cup Non Fat Sour Cream

¼ Cup Skim Milk

¼ Cup Grated Parmesan Cheese

3 Dashes Hot Sauce

1 Teaspoon Dried Italian Seasoning Blend (⅓ Tsp. Oregano, ⅓ Tsp. Thyme, ⅓ Tsp. Basil)

1 Teaspoon Garlic Powder

Black Pepper as desired

Directions at amomstake.com

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