Jambalaya

gimmesomeoven.com

sergi0wned

3 tablespoons olive oil, divided

2 boneless skinless chicken breasts, cut into bite-sized pieces (optional)

1 package (low-fat) kielbasa

1 cup green bell pepper (1 large)

1 cup celery (~4 ribs)

1 white onion, diced

8 cloves garlic, peeled and minced

2 (14-ounce) cans crushed tomatoes

4 cups chicken stock

2 cups uncooked long grain white rice

2 tablespoons Cajun seasoning or Creole seasoning

1 teaspoon dried thyme, crushed

¼ teaspoon cayenne pepper

2 bay leafs

1 cup thinly-sliced okra*

Kosher salt and freshly-cracked black pepper

optional garnishes: chopped fresh parsley, thinly-sliced green onions, hot sauce

Note: Ingredients may have been altered from the original.

Directions at gimmesomeoven.com

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