https://www.copymethat.com/r/PiiDPmvIq/streuselkuchen-classic-german-crumb-cake/
82486215
NS4r3n0
PiiDPmvIq
2024-09-08 01:17:25
Streuselkuchen (Classic German Crumb Cake)
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Ingredients
- subheading: The Dough:
- ⅔ cup milk, warm
- 3 cups all-purpose flour
- 2 ½ teaspoons dry instant yeast
- ⅓ cup granulated sugar
- 1 teaspoon vanilla extract
- a pinch of salt
- ⅓ cup butter, room temperature
- 1 medium-sized egg, room temperature
- subheading: The Topping:
- milk or water for brushing
- 1 cup butter
- ⅔ cup sugar
- 1 ⅔ cups all-purpose flour
- powdered sugar (optional)
Steps
Directions at recipesfromeurope.com
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