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Campbell's One-Dish Chicken and Rice Bake (Vrp 155)
Ingredients
  • 1 can (10 ¾ ounce) Campbell's Cream of Mushroom Soup
  • 1 cup water
  • ¾ cup uncooked regular long-grain rice
  • ¼ teaspoon paprika
  • ¼ teaspoon pepper
  • 4 skinless, boneless chicken breast halves
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