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Gingerbread Crinkle Cookies
Ingredients
  • 2 and ¾ cups all-purpose flour
  • 2 teaspoon baking soda
  • ½ teaspoon salt
  • 3 and ½ teaspoon ground ginger
  • 2 teaspoon ground cinnamon
  • ⅛ teaspoons ground nutmeg
  • 1 cup vegetable oil
  • 1 and ½ cups white granulated sugar
  • ⅓ cup dark molasses
  • 1 teaspoon vanilla extract
  • 2 large eggs at room temperature
  • 1 and ½ cups powdered sugar
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