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Instant Pot Rice Pudding
Ingredients
  • 1 cup (180g) uncooked basmati rice, washed and drained
  • 2 ½ cup (600ml) almond milk
  • 1 cup (250ml) water
  • 3 tbsp maple syrup
  • 1 tsp vanilla extract
  • ½ to ¾ tsp ground cinnamon or ground cardamom, to your taste
  • ¼ tsp ground nutmeg
  • 1 tin sweetened condensed milk non dairy, but if not vegan then use regular milk + regular condensed milk.
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