Servings: Will serve six

1 pound extra lean ground beef 1 pound extra lean ground beef
1/8 cup olive oil ⅛ cup olive oil
1/2 cup sweet BBQ sauce ½ cup sweet BBQ sauce
1 sleeve Ritz crackers, crushed but not powdered 1 sleeve Ritz crackers, crushed but not powdered
1 egg 1 egg
1/4 diced onions (optional) ¼ diced onions (optional)
1/2 cup shredded chedder cheese ½ cup shredded chedder cheese
2 Tablespoons tarragon 2 Tablespoons tarragon
1/4 catsup ¼ catsup
parsley parsley

Crumble crackers in large mixing bowl
Mix in all other items except catsup and parsley
Knead mixture by hand until well mixed
If mix is too damp and won't hold together, add a few more cracker.
I like to form my loaf into a round ball to drop, but a loaf pan works just as well
Spread catsup on top and with back of spoon and sprinkle with parsley
Cook in sprayed pan @ 350F for 1 hour on center rack