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Quick & Easy Poppy Seed Roll
Ingredients
  • subheading: Dough:
  • 1 ¼ cups warm milk
  • 2 ½ Tbsp dry yeast
  • ⅔ cup sugar
  • 1 ½ sticks butter (12 tbsp, melted)
  • 2 eggs
  • ¼ tsp salt
  • 4 ¼ cups all-purpose flour
  • 1 cup canned poppy seed filling
  • 1 egg (for egg wash)
  • subheading: Sugar Glaze:
  • 2 tbsp sugar
  • ¼ cup boiling water
Steps
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