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Stouffers Noodles Romanoff Copycat
Ingredients
  • 7 ounces flat egg noodles, cooked al dente
  • 1 ⁄4 cup butter
  • ¼ cup dry cheddar cheese
  • 1 ⁄4 cup milk
  • 1 ⁄2 cup plain yogurt or sour cream
  • 2 Tbls grated onion
  • 1 clove grated garlic
  • 1 ⁄2 cup grated parmesan cheese
  • ¼ cup grated sharp cheddar cheese
Note: Ingredients may have been altered from the original.
Steps
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