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Ingredients
  • 1½ lb lean ground beef
  • 3 cloves garlic, minced
  • 1 cup refrigerated salsa
  • 2 Tbsp salt-free Mexican seasoning
  • Sweet Potato Chips (recipe follows)
  • 1 pint organic grape tomatoes, quartered
  • 2 avocados, pitted and chopped
  • ¼ cup chopped fresh cilantro
  • Sliced organic jalapeño peppers (optional)
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