https://www.copymethat.com/r/PKPQIBGEm/old-style-shanghai-bread/
128098236
VZfOiHg
PKPQIBGEm
2024-11-06 19:40:24
Old-Style Shanghai Bread
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Ingredients
- subheading: FOR THE STARTER DOUGH:
- 200 g all-purpose flour (about 1½ cups)
- 3 g active dry yeast (1 teaspoon)
- 12 g sugar (1 tablespoon)
- 160 ml water (about ⅔ cup)
- subheading: FOR THE FINISHED DOUGH:
- 200 g all-purpose flour (about 1½ cups)
- 5 g salt (1 teaspoon)
- 50 g sugar (about ¼ cup)
- 20 g dry milk powder or non-dairy milk powder (about 3 tablespoons)
- 1 large egg
- 45 ml vegetable oil (about 3 tablespoons, plus more to grease the pan)
- 15 ml water (about 1 tablespoon, only as needed)
- subheading: FOR THE SUGAR SYRUP:
- 4 g sugar (1 teaspoon)
- 10 ml water (2 teaspoons)
Note: Ingredients may have been altered from the original.
Steps
Directions at thewoksoflife.com
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