LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • 3 to 4 (600g before peeling) overripe medium bananas , mashed
  • 2 cups (280g) all-purpose flour
  • ⅓ teaspoon (1.8g) fine salt
  • 1 teaspoon (6g) baking soda
  • 1 teaspoon (4g) baking powder
  • ¼ teaspoon (0.8g) ground nutmeg
  • ¼ cup (60g) unsalted butter , room temperature
  • ¼ cup (60ml) coconut oil
  • ⅓ cup (65g) brown sugar
  • 2 tablespoons - ¼ cup (25g - 50g) white sugar (optional)
  • 2 (117g) large eggs , beaten
  • 2 teaspoons (10ml) vanilla extract
  • 1 teaspoon (3g) ground cinnamon
  • subheading: Tools:
  • Instant Pot Pressure Cooker
  • Fat Daddio's 7 x 3 inch Cake Pan (removable bottom)
  • Hand Mixer
  • Kitchen Scale
  • Fine Mesh Strainer
  • Food Thermometer
  • Instant Pot Trivet or Bakeware Sling
  • Mixing Bowls
Note: Ingredients may have been altered from the original.
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer