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Ingredients
  • subheading: For The Donuts:
  • 1 ½ cups all-purpose flour
  • ½ cup light brown sugar
  • 1 teaspoon baking powder
  • ½ teaspoon salt
  • 1 large egg, room temperature
  • ¼ cup milk
  • ¼ cup vegetable oil
  • ¼ cup yogurt
  • 1 teaspoon vanilla extract
  • zest from 1 lemon
  • subheading: For The Lavender White Chocolate:
  • 7 ounces Lindt CLASSIC RECIPE White Chocolate, chopped
  • 1 tablespoon dried lavender buds
Steps
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