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Snow Globe Cookies
Ingredients
  • subheading: COOKIES:
  • 3 cups all-purpose flour
  • ¾ cup sugar
  • ¼ teaspoon salt
  • 1-½ cold cups butter, cubed
  • 2 tablespoons cold water
  • ½ teaspoon rum extract
  • ½ teaspoon almond extract
  • subheading: ROYAL ICING:
  • 2 cups confectioners' sugar
  • 2 tablespoons plus 2 teaspoons water
  • 4-½ teaspoons meringue powder
  • ¼ teaspoon cream of tartar
  • 4 to 6 drops food coloring, optional
  • subheading: DOME:
  • 1 package (7 ounces) clear isomalt nibs
  • subheading: BUTTERCREAM :
  • ½ cup butter
  • 4 cups confectioners' sugar
  • 3 tablespoons 2% milk
  • 1 teaspoon vanilla extract
  • subheading: DECORATIONS:
  • Assorted sprinkles, nonpareils and icing decorations
Steps
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