Ground Turkey Teriyaki Rice Bowl

whatmollymade.com

misskaye

subheading: Coconut Rice:

1 cup uncooked long grain white rice (Note 2 brown rice)

1 teaspoon kosher salt

1 (13.6 ounce) can full-fat coconut milk (can sub 1 ¾ cups of water)

¼ cup water

subheading: Teriyaki Sauce:

⅓ cup soy sauce, tamari, or coconut aminos (Note 3)

2 tablespoons honey

2 teaspoons sesame oil

1 teaspoon garlic powder

1 teaspoon fresh ground ginger or ½ teaspoon of ground ginger

1 Tablespoon corn starch or tapioca starch dissolved in 1 Tablespoon of water

subheading: Ground Turkey Bowl:

1 to 2 Tablespoons olive oil

½ medium yellow onion diced

3 cloves garlic minced

1 lb ground turkey

1 cup chopped broccoli

1 cup shredded carrots

1 red pepper diced

Toppings: toasted panko, avocado, green onions, or sesame seeds

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