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Ingredients
  • 10 slices bacon
  • 1 oz. (8-oz.) block cream cheese, softened
  • ⅓ c. mayonnaise
  • ⅓ c. sour cream
  • 1 tsp. garlic powder
  • 1 tsp. paprika
  • 1 lb. frozen chopped spinach, thawed and squeezed of excess liquid
  • 1 c. freshly grated Parmesan
  • 1 c. shredded mozzarella, divided
  • 1 baguette, sliced and toasted
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