https://www.copymethat.com/r/Oreq0S3tE/pasta-with-roasted-fennel-and-sausage/
73379488
2XGqLsP
Oreq0S3tE
2024-10-12 10:21:06
Pasta with Roasted Fennel and Sausage
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Ingredients
- subheading: For The Fennel:
- 2 small bulbs fennel trimmed and cut into ¾-inch pieces
- 2 tablespoons extra-virgin olive oil
- ½ teaspoon kosher salt
- ¼ teaspoon freshly ground black pepper
- subheading: For The Pasta:
- 1 pound short pasta such as cappelletti, nodi marini or orecchiette
- 1 tablespoon extra-virgin olive oil
- 1 pound spicy Italian sausage casing removed
- 1 small onion chopped
- 2 cloves garlic chopped or smashed
- ¼ cup white wine such as pinot grigio
- ½ cup oil-packed sun-dried tomatoes drained and chopped
- 2 tablespoons chopped fresh flat-leaf Italian parsley
- 1 tablespoon capers rinsed and drained
- 1 cup grated Parmesan
Note: Ingredients may have been altered from the original.
Steps
Directions at giadzy.com
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