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Salmon Cakes Whole30
Ingredients
  • 1 15 oz can salmon ; skin and bones removed
  • OR 3 6-oz cans bonelss skinless salmon
  • 1 cup Canned sweet potatoes, no sugar ; Or leftover mashed yams
  • 1 egg
  • ½ cup almond flour
  • 2 teaspoons dried parsley
  • 2 teaspoons dried dill
  • 2 tablespoons clarified butter or coconut oil
Steps
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