https://www.copymethat.com/r/oZHIsGY8R/vietnamese-daikon-and-carrot-pickles-do-/
59176096
OfMNnuE
oZHIsGY8R
2024-11-17 05:58:49
Vietnamese Daikon and Carrot Pickles (Do Chua)
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Ingredients
- 2 pounds carrots (about 5 medium sized carrots), peeled
- 2 pounds of daikon radishes (about 2 large daikon), peeled
- 1 cup plus 4 teaspoons of sugar
- 2 teaspoons salt
- 2 ½ cups white vinegar
- 2 cups warm water (warm enough to easily dissolve sugar
- subheading: Special equipment:
- About 5 pint jars
Steps
Directions at simplyrecipes.com
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