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Ingredients
  • subheading: FOR THE POTATOES:
  • 1 pound baby potatoes, halved, or quartered if large
  • Fine salt
  • 2 tablespoons unsalted butter
  • ¼ cup milk or heavy cream
  • subheading: FOR THE PATTIES:
  • 1 pound 85-percent lean ground beef
  • 2 large eggs
  • 1 cup (2 ounces) smashed potato chips
  • 2 teaspoons ground mustard
  • 2 teaspoons garlic powder
  • ¼ teaspoon fine salt
  • ¼ teaspoon freshly ground black pepper
  • 1 tablespoon unsalted butter
  • 1 tablespoon olive oil
  • subheading: FOR THE GRAVY:
  • 1 small yellow or white onion (4 ounces), halved and thinly sliced
  • 2 cups no-salt-added beef broth, or more as needed
  • 1 tablespoon cornstarch or arrowroot
  • 1 teaspoon Worcestershire sauce
  • Fine salt, to taste
  • Freshly ground black pepper, to taste
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